Indulge in the Best of the Region with
Our Locally Sourced Cuisine

Our Menus

Tchefuncte’s is committed to serving superior, seasonally-available ingredients.
Menu items may change due to ingredient availability.

RESERVE YOUR TABLE TODAY

Brunch

Starters

Honey Nut Sweet Rolls • $18

Citrus honey, cinnamon, almonds, pistachios

Louisiana BBQ Shrimp • $24

Rosemary biscuit, Worcestershire, Abita Amber, garlic, lemon

Pork Belly & Oysters • $19

Crispy pork belly, fried oysters, gribiche, Creole tomato glaze

West Indies Crab Salad • $24

Local crab, Vidalia onions, cider vinaigrette, fried saltine

Gazpacho • $14

Summer fruits and vegetables, sourdough

Smoked Chicken & Andouille Gumbo • $14

Jazzman rice

Caesar Salad • $14

Hearts of romaine, toasted house brioche, lemon zest, anchovy, Parmigiano Reggiano

Wedge Salad • $16

Thick-cut smoked bacon, creamy blue cheese dressing, cherry tomatoes, crispy shoestring onions

Heritage Eggs (2) • $8

Thick Cut Bacon • $6

Trinity Hash • $8

Cheesy Grits • $6

Hawaiian Ribeye • $70

Marinated in pineapple and soy sauce

Avocado Toast • $18

Smashed avocado, grilled sourdough, radish

Eggs Benedict • $28

Buttermilk biscuit, poached heritage eggs, tasso ham, trinity hash, Hollandaise foam, truffle sauce

French Rolled Omelette • $28

Heritage eggs, whipped house Boursin, Kaluga caviar, petite iced frisee and watermelon radish salad

Cast Iron Seared Redfish • $34

Caper brown butter sauce, jumbo lump crab meat, squash & zucchini ribbons

Steak & Eggs • $38

Grilled Prime skirt steak, fried eggs

Tchefuncte Cheeseburger • $28

Gruyere cheese, caramelized onion, house bacon, Worcestershire glaze, fries

Add sunny side up egg + $4

Shrimp & Grits • $26

Smoked sausage, sweet pepper & shellfish cream sauce, cheese grits

French Dip • $24

Thinly-shaved Prime rib, horseradish cream, au jus, fries

Split Entree Charge $5

Lunch

Starters

Parker House Rolls • $5

Salted butter from Normandy

Oysters - By the Half Dozen • $18

Wellfleet, MA • Murder Point, AL

Mignonette, lemon, cocktail sauce, Tabasco

West Indies Crab Salad • $24

Lake Pontchartrain jumbo lump crabmeat, sweet Vidalia onion, apple cider vinegar, crackers

Mussel Frites • $22

Bang Island mussels, white wine and butter, fries

Louisiana BBQ Shrimp • $24

Bang Island mussels, white wine and butter, fries

Beef Tartare • $20

Hand-cut Prime filet, grilled bread, accoutrements

Crab Cake • $32

Lake Pontchartrain jumbo lump crabmeat, white remoulade, petite salad greens

French Onion Soup • $24

Braised beef cheek, Gruyère, alpine cheese feuilleté

Smoked Chicken & Andouille Gumbo • $14

Jazzman rice

Caesar Salad • $14

Hearts of romaine, toasted house sourdough, lemon zest, anchovy, Parmigiano Reggiano

Wedge Salad • $16

Iceberg lettuce, Newskis bacon, Point Reyes bleu cheese, crispy shallots

Waldorf Salad • $18

Endive, Granny Smith apple, toasted walnuts, smoked chicken

8 oz. Filet Mignon • $58

Double Cut Pork Chop, 24oz • $48

Apple cider brined, house-smoked, apple-glazed and grilled

8 oz. Wagyu Flank Steak • $55

16 oz. Delmonico Ribeye • $68

16 oz. Hawaiian Ribeye • $70

Marinated in pineapple and soy sauce

Redfish Oscar • $48

Roasted Gulf redfish, crabmeat, beurre blanc

Avocado Toast • $18

Smashed avocado, grilled sourdough, radish

Tchefuncte's Burger • $29

8oz Wagyu beef patty, seared foie gras, bread and butter pickles, Comté fondue

add truffle +$55

French Dip • $24

Thinly shaved prime rib, horseradish cream, au jus, fries

Fries • $6

Onion Rings • $6

Green Beans Almondine • $10

Dinner

TO START

Bread Service • $5

Salted butter from Normandy

Surf & Turf • $25

Yellowfin tuna, beef filet, chili crisp

BBQ Shrimp • $24

Head-on Gulf shrimp, rosemary biscuit

Crab Cake • $32

Lake Pontchartrain jumbo lump crabmeat, white remoulade, petite salad greens

Mussel Frites • $22

Bang Island mussels, white wine and butter, fries

Grilled Zucchini (V) • $18

Labneh, toasted cashews, cucumber salad, zaatar

Octopus à la Grill • $24

Court bouillon poached octopus, romseco sauce

Grilled Pork Belly • $24

Confit belly, Steen’s cane syrup glaze

Oysters - By the Half Dozen • $18

Wellfleet, MA or Murder Point, AL, mignonette, lemon, cocktail sauce, Tabasco

Shrimp Cocktail • $28

Pacific colossal prawns, cocktail sauce

Caviar Service • MP

Dorsia Provisions Kaluga caviar, 1. 06oz, pommes souffle, egg yolk, egg white, shallot, parsley, creme fraiche

West Indies Crab Salad • $24

Lake Pontchartrain jumbo lump crabmeat, sweet vidalia onion, apple cider vinegar, crackers

French Onion Soup • $24

Braised beef cheek, Gruyere, alpine cheese feuillete

Gumbo • $18

Andouille sausage, Jazzmen rice

Crab "Louie" Avocado • $28

Lake Pontchartrain jumbo lump crabmeat, Hass avocado, remoulade

Wedge • $16

Iceberg, Point Reyes blue cheese, bacon, crispy shallots

Waldorf Salad • $18

Endive, Granny Smith apple, toasted walnuts, smoked chicken

Caesar Salad • $16

Spanish anchovy, baby gem lettuce, sourdough croutons, Parmigiano Reggiano

Prime Rib Cart - Tableside Carve • $78

Au jus, creamed spinach, potato puree

Prime Ribeye Hawaiian, 16oz • $70

Prime Ribeye Delmonico, 16oz. • $68

Prime Filet, 8oz • $58

Wagyu Sakura Striploin, 14oz. • $76

Wagyu Flank Steak, 8oz • $55

A5 Japanese Wagyu, 6oz • MP

Double Cut Pork Chop, 24oz. • $48

Apple cider brined, house smoked, apple glazed and grilled

ENHANCEMENTS

BUTTERS

Maitre D’Hotel • $4

Black Truffle • $4

Bone Marrow • $4

SAUCES

Au Poivre • $8

Bordelaise • $8

Bearnaise • $8

ADD-ONS

Lobster Tail • $28

Crab Meat• $18

Seared Foie Gras • $18

Dover Sole Meuniere • $78

Cooked whole, sauce meunière

Cavatelli • $38

Seasonal vegetables

Redfish Oscar • $48

Roasted Gulf redfish, crabmeat, buerre blanc

Tchefuncte's Burger • $29

8oz Wagyu beef patty, seared foie gras,

bread and butter pickles, Comté fondue

add truffle +$55

POTATOES

Fries • $6
Pommes Souffle • $16
Pommes Puree • $12
Deviled Potato • $12
Truffle Potato Croquettes • $18

CLASSICS

Creamed Spinach • $12
Onion Rings • $6
Green Bean Almondine • $10
Maitake Mushrooms, Romesco • $14
Blanched Asparagus, Maitre D' Butter • $10

Desserts

Warm Sticky Praline Cake • $14

Our signature pecan cake with a crispy brown sugar crust, served with butter pecan ice cream and caramel drizzle. A Southern classic done right.

Decadent Chocolate Cake • $16

Twenty-four layers of chocolate sponge, whipped ganaches, and malted milk cremeux, finished with dark chocolate ganache and a delicate cocoa nib crunch. A true labor of love from our pastry kitchen.

Apple Mousse • $14

Roasted apple puree, brown butter financier, and butter cookie crunch, encased in a delicate Madagascar vanilla bean mousse. A refined take on something familiar.

Grand Marnier Souffle • $18

Delicate and airy Grand Marnier souffle, served with vanilla bean anglaise. A quiet showstopper, made to order.

*Available only during dinner service.

Bar Bites

Pork Belly & Oysters • $19

Crispy pork belly, fried oysters, gribiche, Creole tomato glaze

"Skylers" Teriyaki Chicken Caesar • $22

Crispy chicken, teriyaki, romaine hearts, anchovy, croutons, parmesan

Tchefuncte Cheeseburger • $22

Gruyere cheese, caramelized onion, house bacon, Worcestershire glaze

Charcuterie Board • $22

Assorted house cured & local meats with traditional accompaniments

Add curated cheese selection +$14

Cocktails

SIGNATURE COCKTAILS

The Golden Hour • $13

Chamomile-infused 1792 Small Batch, Apricot Liqueur, Honey, Lemon, Ginger Bitters, Egg White

Smoking Gun • $17

Old Forester Rye, Goofy Bandit Cold Brew Liqueur, Amaro Averna, Cacao & Orange Bitters

Tchefuncte Queen • $16

Ford’s Gin, Giffard Creme de Cacao, St. George Spiced Pear, Lemon

Rye and Chai • $16

Gentilly Barrel Reserve Gin, Chai Sweet Vermouth, Espresso Bean Campari

Meringue Me Later • $15

Clarified Limoncello, Licor 43, Vodka, Heavy Cream, Lemon

Repo Spresso • $16

Cimmaron Reposado, Goofy Bandit Cold Brew Liqueur, Licor 43, Orange Bitters, Espresso, Burnt Orange Peel

In the Garden • $18

Gin, Lillet Blanc, Botanical Liqueurs, Elderflower, Kiwi, Lemongrass, Shiso, Strawberry

Pandamoneum • $17

Tchefuncte’s Rum Blend, Coconut, Pandan, Banana, Pineapple, Cinnamon, Lime

Waterway • $17

Blanco Tequila, Watermelon, Cucumber, Lime, Mint, Soda

Into the Mystic • $18

Bourbon, Amaro, Aperol, Lemon, Lapsang Souchong, Maple

DRAFT

Parish Canebrake • $8

Gnarly Barley Jucifer • $8

Chafunkta inVINCEible Blonde Ale • $8

Abita Amber • $8

CANNED

Abita Strawberry • $7

Golden Road Mango Cart • $7

Urban South Paradise Park • $6

Saison Named Desire • $7

Corona • $6

Yuengling • $6

Michelob Ultra • $6

Miller Light • $6

Coors Light • $6

After Hours •$12

Espresso, Sweetened Condensed Milk, Vanilla, Chicory Pecan Bitters

Mock-a-rita • $12

Seedlip “Notas De Agave”, Lime, Orange, Agave Nectar

Gone Ginless • $12

Damrak 0.0 Gin, Fever Tree Tonic, Lime

Cypress Colada • $12

Coconut, Pineapple, Lime, Mint

Happy Hour

MARTINIS $6

The Cosmopolitan

Platinum Vodka, Combier, Lime Juice, Cranberry

Mixed Berry Lemon Drop

Platinum Vodka, Combier, Lemon Juice, Seasonal Fruit

French Martini

Platinum Vodka, Chambord, Pineapple

COCKTAILS $6

Old Fashioned

Bourbon, Angostura & Orange Bitters, Rich Simple

Bramble On

Gin, Blackberry, Elderflower, Cardamon, Sherry, Lemon

Blue Note

Sage Brown Butter Bourbon, PX Sherry, Nocello

WINES BY THE GLASS $8

Massolino Dolcetto D’Alba, Red

Big Salt, White Blend

Serenello, Prosecco

Evergreen, Pinot Gris

Tablas Creek, Rose

50% OFF SELECT BOTTLES OF WINE

UP TO $100